Taken from the forequater our braising steak is perfect for slow-cooking and creating tender, flavorful slow cooked dishes. Whether you're making a hearty beef stew, a rich and succulent pot roast, or a classic beef bourguignon, our braising steak will deliver exceptional results every time. Its robust flavor and melt-in-your-mouth texture make it a versatile choice for a variety of recipes, and it's a favorite among home cooks and professional chefs alike.
 
Available in slices or diced.